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Belgian Endive
Today, Endive’s fame and versatility has spread worldwide. . .as more cooks and chefs use it.
Broccoli Rapini
Also called broccoli raab, Choi sum and Chinese flowering cabbage, it is a great braising vegetable.
Broccolini
Usually known as “Baby Broccoli”. Can be used as a substitute for broccoli.
Frisee
Great tasting, with appearance of baby endive.
Lotus root
From ancient times the lotus has been a divine symbol in Asian traditions representing sexual purity
Lychee Nut
Eaten raw, out of hand or with other fruits like pineapples, bananas & mangoes.
Parsley Root
Though it looks similar to parsnip it tastes quite different.
Tamarind
Common bean used in worcestershire sauce
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